I don't cook like this everyday but yesterday I cooked some chicken fricassee for dinner last night.
Sides were candied sweet potatoes, green peas and homemade macaroni & cheese.
A little better picture.......
I can't recall where I saw this online but I made it for dinner last night.
Started off with slicing some fresh Italian sausage open and griddling them. While that was cooking I tossed some sliced onions and bell peppers on the griddle as well. I didn't get pictures of that but fast forward to...
Made Hot Italian sandwiches again. A couple of weeks ago I used seeded buns from Costco. Today I used Banh Mi French bread loaves.
These were crispier after being warmed in the oven.
Meats and cheeses were dry salami, capocolla, prosciutto, Chesesi ham, mortadella, soppressatta, provolone...
For last night I made bacon wrapped asparagus, griddled potatoes and baked lemon pepper catfish.
Was feeling a little nostalgic drinking an ice cold Schlitz which was my dd's favorite when I was a kid.
I need to make the asparagus more often!
For tonight I made cream cheese and spinach...
This was so good the last time I made it I had to do it again.
It was a hot one this evening but I still did this outside on the Weber griddle with the help of a cold Coor's beer.
Had a few sauces to go with his, an avocado hot sauce, hot mustard and sweet & sour sauce.
With more Thai...
We did breakfast for dinner this evening. French toast and bacon would've been enough for me but I made scrambled eggs for anyone who wanted them.
Alright so I had some eggs myself and the whole meal was delicious!
I like to do breakfast for dinner about one night a week.
I had a couple of pounds of ground beef I had to use today so it felt like a hamburger steak night.
After seasoning and adding a half sleeve of crushed saltine crackers and a couple of eggs I let the meat rest then shaped into pie shaped patties. Slice up a couple of onions 1/32" thin and after...
Not cooking but good eating!
Went to Bosco's Italian Cafe in Mandeville for dinner with a friend last night with a friend. We both got 10" pizzas with personalized toppings.
I also ordered a whole muffaletta "to go" for eating today. Ended up having a 1/4 for dinner this evening.
For the...