I can't recall where I saw this online but I made it for dinner last night.
Started off with slicing some fresh Italian sausage open and griddling them. While that was cooking I tossed some sliced onions and bell peppers on the griddle as well. I didn't get pictures of that but fast forward to the sausages being cooked and the onions and peppers layered on top of the opened inside of the sausages.
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I added sliced mozzarella on top of the peppers and onions and let that melt.
![lotmHm.jpg](/proxy.php?image=https%3A%2F%2Fimagizer.imageshack.com%2Fv2%2F1280x1024q70%2F924%2FlotmHm.jpg&hash=24c3e6aad02a3068fe4c5bb6c291ba5b)
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Then these were placed in those seeded buns I get from Costco that I mentioned in the past.
![eBexeh.jpg](/proxy.php?image=https%3A%2F%2Fimagizer.imageshack.com%2Fv2%2F1280x1024q70%2F924%2FeBexeh.jpg&hash=1aa4f5a1910619fdc0369869fa21d415)
Time to eat!
![laibGo.jpg](/proxy.php?image=https%3A%2F%2Fimagizer.imageshack.com%2Fv2%2F1280x1024q70%2F924%2FlaibGo.jpg&hash=c101ee8f467e0aa89160bdb08113c72d)
These were pretty darn good and easy to make. I will be doing these again soon!