This is one of those smokers that Traeger made a while back when they were made in the U.S. It works fine but just needs maybe a coat of high heat paint on the outside and after used a few times the inside will be as smokers should be. Just looks rusty because I haven't used it in a while and if I cleaned it up more and painted it I'd be asking more $$.
With so many other grills and smokers I just need to continue thinning the herd.
If you ever wanted a pellet smoker this is the one for a newbie.
This is not a lightweight piece of equipment. Made with good old U.S of A. steel.
Has two shelves and comes with two small grease drip buckets not pictured. One of the first things I did on it when I got it was smoked burgers. Darn! Those were some good!!!
Plenty of room for smoking a big turkey, two of three pork butts probably 4 or 5 chickens.
Good little smoker!
All you need is a bag of wood pellets and you're ready to do some good smokin'!
Metairie area.
I should mention that I didn't leave this one or any other grills I am selling out in the weather/rain. They stay under a covered patio.
Last edited: