I am admittedly a little ignorant on the subject of garlic in cooking, and I am looking for some advice/information/face-slaps/etc. Recent post made me question this.
I love garlic and add it to pretty much everything I cook, either fresh or canned, depending on what I have. For a long time...
Bergara B14R here. I have not tried the Extra, but Wolf Match Target grouped really, really well with my rifle. It also chrono'd closer to 1140ish vs. CCI-SV at 1080ish (if I remember the numbers correctly; it was noticeable higher in velocity like SK long range). At 100 yards, I used 1.6 mil...
I'm interested in the onion rings. Store bought or homemade? If store bought, what are they and how are they? And if home made, details please. I have never tried to make them at home before, but it's on my kitchen bucket list.
I love onion rings.
I like Louisiana Products better for that exact reason, but it is nice to see someone else point out the differences I have seen myself. I will try the vinegar suggestion. That is a very interesting suggestion that needs to be tried. I too use LOTS of batter, almost wastefully. Your cook...
Thank you as well for the response.
It's been a while, prob more than 15 years, since I read up on this. My recollection (and I use that word intentionally) is that a 401(k) was an asset that would be protected from a liability judgment against you via federal ERISA regulations. I think your...
I know we have attorneys and insurance agents on this forum. They have been vocal in the past on issues relevant to their industries. I would love to hear some of them chime in on this.
You can start with the standard I AM NOT ACTING AS YOUR ATTORNEY or I AM NOT ACTING AS YOUR INSURANCE AGENT...
I'm doing much of what you are saying already and agree. My only comment is that even though my assets may be in 'sort of' protected classes, my income is not. IANAL (wow I never typed that acronym before, it looks a little suspect...) I cannot help but assume that as we take taxable...
Here is another suggestion for a pre-treatment for baffles that really helps to get the mess off without much fuss.
https://www.amazon.com/gp/product/B008BJCY1K/ref=ppx_yo_dt_b_search_asin_title?ie=UTF8&th=1
Loads for 38spl +p with a similar bullet style will work just fine in a 357 case. Honestly, you can go even lighter if you don't want to follow the manual to the letter, with the faster powders like TG, N320, Unique, and Bullseye. My silhouette load for a 125g plated bullet is 5.0g Titegroup...
The microwave is only for when, on a Friday during Lent when I am working from home, I realize at 12:20 that I need something for lunch. Nuke it. Otherwise you are absolutely correct. The oven is always best.